First of all thanks to all who have read my blog over the last 18 months, its been a lot of fun and I'm learning a lot from the experience, not just the baking but writing as well. When I started the blog, it was more about the baking side, but I quickly realised I wanted to push myself to write as I've never really been very good at it. And I now know the times in which I enjoy writing the most is when I incorporate my personal side into my baking and write about the whole experience. And today blog entry is definitely about that and I thank you all again for reading!
The next few days were okay and a month or so on when I finally went to the doctor she said I just had a bad case coccydynia, which in laymen's terms is 'you fell on your arse and bruised it.' This is also what my spinal surgeon refers to a pain in the arse and he's a doctor, so that's definitely a medical term. However after a few months the back pain started and became a lot worse than initial pain in the arse and a year on its still a daily struggle to keep the pain away. The worst pain is from sitting down all day and so to come home and bake gets me up and moving... I'm not going to lie... I'd being doing it anyway.
So anyway a few weeks ago I had a day surgery to have some steroid needles injected into my back to hopefully help with the pain. Since it was best I rest at home all weekend, I used this excuse to cook the apple and blackberry pie I've wanted bake since I loaded up my freezer with 5 litres of blackberries.
I was lucky enough that as I was at the London Bridge hospital and have a loving boyfriend who went and picked up a delicious cut of lamb from Borough Market for our Sunday roast to which the pie was accompanying.
It was definitely a very chilled weekend with good pals and good pie.. nom
delish |
The base...from here you can't see the patch work |
The blackberries and apples are mixed in sugar |
and then put into the base |
any pie needs a dinosaur for its finishing touches and stegosaurus was very fitting if anyone is unfortunate to actually have seen my back :/ |
its then sugared and pricked ready for the oven |
fresh out of the oven... |
...and then devoured as any pie should be |
Happy Baking x
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