My 2nd Guest Blogger - Miss Skye Devereaux

So this is for Laura. I baked these tonight and while the icing is just your regular sugar explosion with strawberry flavour, the cake underneath is my improvised healthy cake. Healthier maybe.
  • white SR flour replaced with Whole wheat SR flour
  • caster sugar
  • skim milk
  • organic egg
  • butter replaced with light nuttelex
Not much difference but they turned out super yummy and springy and they’re pretty low in calories. I was going to throw some berries in too but I was lazy and didn’t want to blend them so maybe next time.

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